Brewed using traditional methods, use the sauce to marinade and baste when barbecuing, broiling and roasting, or simply use it as dipping sauce — a brilliant all-purpose seasoning. Every kitchen needs Soy Sauce.
Ingredients
Water, Soybean (24%), Salt, Wheat Flour, Preservative (Potassium Sorbate).
Nutritional information
| Typical value | Per 100g | Per 300g serving |
|---|---|---|
| Energy (Kj) | 248Kj | 744Kj |
| Energy (Kcal) | 248Kcal | 744Kcal |
| Calories | 58g | 174g |
| Protein | 7.3g | 22g |
| Carbohydrates | 6.9g | 21g |
| Carbosugars | 1.9g | 6g |
| Fibre | 0.5g | 2g |
| Fat | 0.1g | 0.3g |
| Sodium | 6g | 18g |
Additional information
- Produced in a facility that uses peanut, sesame and seafoods
- Store in a cool, dry place
- Product code: TTJ25
- Net weight: 150ml