
Light rice noodles served with a rich Satay sauce, a real taste of the East!
Ingredients:
Rice Noodles (200g): Water, Rice Flour (31%), Wheat Flour, Rice Bran Oil, Salt, Lactic Acid, Acidity Regulators (Sodium Phosphate, Sodium Carbonate), Antioxidant (DL-α-Tocopherol)
Satay Sauce (100g): Coconut Milk (34%), Water, Sugar, Peanut (10%), Soybean Oil, Onion, Salt, Curry Powder (Turmeric, Cinnamon, Cumin, Nutmeg), Garlic, Tamarind Paste, Coriander, Dried Red Chilli, Lemongrass, Galangal, Cardamom, Kaffir Lime Peel, Colour (Paprika Extract), Stabilizer (Xanthan Gum), Colour (Ammonia Caramel), Antioxidant (DL-α-Tocopherol)
Contains Coconut, Peanut, Soybean, Wheat
Produced in a facility that uses sesame
Store in a dry cool place
Net weight: 300g/10oz