Coconut Jasmine Rice

Recipe

Ingredients
2 cups Tiger Tiger Jasmine Rice
2 cups Tiger Tiger coconut milk
1 3/4 cups water
1/2 tsp salt
1/2 tsp oil
1/2 lime, zest of
Method
1) Rub oil on bottom of pot.
2) Put the rice, coconut milk, water, and salt in a saucepan on med high heat stir
occasionally until it comes to a gentle boil.
3) Cover 3/4 of the way with lid and put on a med low heat gently simmer until
liquid is mostly absorbed, about 15 to 20 minutes.
4) When liquid is absorbed let it rest off of burner with the lid completely
covering for 5 to 10 minutes.
5) Fluff with a fork and stir in the lime zest

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